Here's the recipe:
2 packets malt biscuits, crushed
4 tablespoons cocoa
1/2 packet marshmallows, cut in half
Mix in a large bowl.
Melt 250g butter with one can condensed milk.
Mix together, push down into a tray and top with a drizzle of white chocolate.
That's it. Pretty much all straight from the pantry, so really easy to whip up at short notice. I add glace cherries for more of a rocky road feel. It's also a good idea to let the butter and milk mixture cool a bit or else the marshmallows melt and it's extra gooey (not necessarily a bad thing, it just depends on the look you're going for).
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